Welcome to Toffee Talk, toffee so delicious, people just can’t stop talking about it. Enjoy our “little bits of conversation” at home, or give Toffee Talk as a gourmet gift for any occasion.
Toffee Talk fans rave about how “perfect” our toffee is. Some compliment us on the just-right nut to toffee ratio and the just-so thickness of the chocolate coating. Others praise the toffee’s texture – not too hard, not too sticky. Inevitably, people ask us if we have a “secret ingredient.” The truth is, we don’t.
It all started in a Piedmont kitchen, when Catherine Hughes was a little girl helping her godmother make her signature toffee. For Catherine and her cousin Ellin Purdom, that crunchy confection was a staple of family celebrations. Read More